White Chicken Chili: The Best Easy Recipe with Turkey Bacon
Enjoy this delicious and easy White Chicken Chili recipe that brings together tender chicken, flavorful spices, and crispy turkey bacon, perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 pound boneless, skinless chicken breasts
- 4 slices turkey bacon
- 1 can white beans
- 1 cup chicken broth
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 green bell pepper, chopped
- 1 cup corn, frozen or canned
- 1 cup sour cream
- 1/4 cup cilantro, chopped
- In a large pot, heat olive oil over medium heat.
- Add chopped onion and garlic; sauté until onion is translucent.
- Stir in turkey bacon and cook until crispy.
- Add chicken breasts, chili powder, cumin, salt, and pepper, cooking for a few minutes.
- Pour in chicken broth, beans, bell pepper, and corn. Bring to a boil.
- Reduce heat and simmer for 20 minutes.
- Shred the chicken and stir back into the pot.
- Mix in sour cream and cilantro before serving.
Notes
- For extra flavor, let the chili sit for an hour before serving.
- Adjust spices according to your taste preference.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 2g
- Sodium: 680mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 60mg
Keywords: White Chicken Chili, Easy Recipes, Chili, Chicken Recipes