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Shrimp Scampi Pasta Bake: The Best Comfort Dish for Seafood Lovers

Shrimp Scampi Pasta Bake

Indulge in this delicious Shrimp Scampi Pasta Bake, a perfect dish for seafood lovers that combines the rich flavors of shrimp with cheesy pasta.

Ingredients

Scale
  • 1 pound large shrimp, peeled and deveined
  • 8 ounces pasta
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • 1 teaspoon red pepper flakes
  • 1 cup heavy cream
  • 1 cup grated parmesan cheese
  • 1 cup shredded mozzarella cheese
  • 1 tablespoon lemon juice
  • 2 tablespoons fresh parsley, chopped
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cook the pasta according to package instructions until al dente; drain and set aside.
  3. In a large skillet, melt the butter over medium heat. Add the garlic and red pepper flakes, cooking until fragrant.
  4. Add the shrimp to the skillet and cook until they turn pink, about 3-4 minutes.
  5. Stir in the heavy cream, parmesan cheese, lemon juice, and season with salt and pepper. Let it simmer for a few minutes.
  6. Combine the cooked pasta with the shrimp mixture, then transfer to a baking dish.
  7. Top with mozzarella cheese and bake for 20 minutes or until the cheese is bubbly and golden.
  8. Garnish with fresh parsley before serving.

Notes

  • For extra flavor, add more herbs like basil or oregano.
  • This dish can be made ahead of time and refrigerated before baking.

Nutrition

Keywords: Shrimp Scampi Pasta Bake