Sheet Pan Sausage and Sweet Potatoes: Easy & Flavorful Dinner
Delicious and easy to make, this sheet pan sausage and sweet potatoes recipe brings together savory flavors and wholesome ingredients for a perfect dinner.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 pound sausage links
- 2 large sweet potatoes, diced
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine the diced sweet potatoes, olive oil, garlic powder, smoked paprika, salt, and pepper.
- Spread the sweet potatoes on a sheet pan.
- Cut the sausage links into 1-inch pieces and add them to the sheet pan.
- Roast in the oven for 25-30 minutes, stirring halfway through, until the sausage is browned and the sweet potatoes are tender.
Notes
- For extra flavor, add onions and bell peppers to the mix.
- Leftovers can be reheated in the oven.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 5g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 60mg
Keywords: sheet pan, sausage, sweet potatoes, easy dinner, savory