Salted Caramel Apple Crumb Bars: The Best Homemade Treat
A delicious combination of salted caramel and apple filling packed into crumbly bars.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups sliced apples
- 1 cup brown sugar
- 2 cups all-purpose flour
- 1 cup rolled oats
- 1/2 cup salted butter
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1 cup caramel sauce
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix the apples with brown sugar and cinnamon.
- In another bowl, combine flour, oats, and salt.
- Melt the butter and mix into the dry ingredients until crumbly.
- Press half of the mixture into a baking dish, layer the apple mixture, and drizzle with caramel sauce.
- Top with remaining crumb mixture and bake for 30-35 minutes.
Notes
- For a deeper flavor, add extra cinnamon to the apple mixture.
- Serve warm with a scoop of vanilla ice cream.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Salted Caramel, Apple, Crumb Bars, Dessert