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Salted Caramel Apple Crumb Bars: The Best Homemade Treat

Salted Caramel Apple Crumb Bars

A delicious combination of salted caramel and apple filling packed into crumbly bars.

Ingredients

Scale
  • 4 cups sliced apples
  • 1 cup brown sugar
  • 2 cups all-purpose flour
  • 1 cup rolled oats
  • 1/2 cup salted butter
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1 cup caramel sauce

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix the apples with brown sugar and cinnamon.
  3. In another bowl, combine flour, oats, and salt.
  4. Melt the butter and mix into the dry ingredients until crumbly.
  5. Press half of the mixture into a baking dish, layer the apple mixture, and drizzle with caramel sauce.
  6. Top with remaining crumb mixture and bake for 30-35 minutes.

Notes

  • For a deeper flavor, add extra cinnamon to the apple mixture.
  • Serve warm with a scoop of vanilla ice cream.

Nutrition

Keywords: Salted Caramel, Apple, Crumb Bars, Dessert