Honey Garlic Butter Shrimp: A Joyful Delight with Broccoli
Enjoy this delicious recipe for Honey Garlic Butter Shrimp served with broccoli, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 2 cups broccoli florets
- 1/4 cup honey
- 1/4 cup butter
- 3 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 tablespoon lemon juice
- Salt to taste
- Black pepper to taste
Instructions
- In a large skillet, melt butter over medium heat.
- Add minced garlic and sauté until fragrant.
- Stir in honey, soy sauce, and lemon juice, cooking until combined.
- Add shrimp and broccoli to the skillet, cooking until shrimp are pink and broccoli is tender.
- Season with salt and black pepper.
- Serve immediately.
Notes
- For a spicy kick, add red pepper flakes to the sauce.
- Pair with rice or noodles for a complete meal.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 15g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 200mg
Keywords: Honey Garlic Butter Shrimp, Seafood, Shrimp Recipe, Broccoli, Easy Dinner