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Garlic Turmeric Rice: The Easy, Flavorful Side for Any Meal

Garlic Turmeric Rice

A flavorful and easy-to-make side dish that perfectly complements any meal.

Ingredients

Scale
  • 1 cup rice
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon turmeric
  • 2 cups vegetable broth
  • 1/2 teaspoon salt

Instructions

  1. Heat olive oil in a pot over medium heat.
  2. Add minced garlic and sauté until fragrant.
  3. Stir in turmeric and rice, mixing well.
  4. Add vegetable broth and salt, bringing to a boil.
  5. Reduce heat, cover, and simmer for 18-20 minutes or until rice is cooked.
  6. Fluff with a fork before serving.

Notes

  • For additional flavor, you can add chopped cilantro before serving.
  • This rice pairs well with grilled vegetables.

Nutrition

Keywords: Garlic, Turmeric, Rice, Side dish