Garlic Mushroom Chicken: The Best Comfort Meal for Any Day
Garlic Mushroom Chicken is the perfect comfort meal that combines tender chicken with savory mushrooms and a rich garlic sauce.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
- 2 pounds chicken thighs
- 8 ounces mushrooms, sliced
- 4 cloves garlic, minced
- 1 cup chicken broth
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon fresh thyme, chopped
- Heat olive oil in a skillet over medium heat.
- Add chicken thighs and cook until browned on both sides.
- Remove chicken and set aside.
- Add garlic and mushrooms to the skillet, sauté until mushrooms are soft.
- Pour in chicken broth and add thyme, salt, and pepper.
- Return chicken to the skillet, cover, and simmer until cooked through.
Notes
- Serve with rice or pasta for a complete meal.
- Leftovers can be reheated in the microwave.
Nutrition
- Serving Size: 1 plate
- Calories: 400
- Sugar: 2g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 120mg
Keywords: garlic mushroom chicken