Easy Sausage Balls Recipe: Delightful Treats with Turkey Bacon and Chicken Ham
A simple and delicious recipe for sausage balls made with turkey bacon and chicken ham, perfect for any gathering.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 24 sausage balls 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound turkey bacon
- 1 pound chicken ham
- 2 cups shredded cheese
- 1 cup almond flour
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine turkey bacon and chicken ham, mixing well.
- Add in shredded cheese, almond flour, eggs, garlic powder, and onion powder, mixing until fully incorporated.
- Shape the mixture into balls and place them on a baking sheet.
- Bake for 20-25 minutes or until golden brown and cooked through.
Notes
- For extra flavor, add your favorite herbs and spices.
- Serve warm with dipping sauces.
Nutrition
- Serving Size: 1 sausage ball
- Calories: 100
- Sugar: 0g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 50mg
Keywords: easy sausage balls, turkey bacon, chicken ham, appetizer, snack