Easy Salmon Patties with Creamy Lemon: Your New Favorite Recipe
This easy salmon patties recipe is a delicious and healthy choice, featuring a creamy lemon sauce that enhances the flavors.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Pan-frying
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 1 can salmon
- 1/2 cup breadcrumbs
- 1 egg
- 1/4 cup mayonnaise
- 1 tablespoon lemon juice
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
Instructions
- In a bowl, combine salmon, breadcrumbs, egg, mayonnaise, lemon juice, garlic powder, salt, and pepper.
- Mix until well combined.
- Form the mixture into patties.
- Heat olive oil in a skillet over medium heat.
- Cook the patties for about 4-5 minutes on each side until golden brown.
Notes
- For added flavor, consider mixing in chopped herbs like dill or parsley.
Nutrition
- Serving Size: 1 patty
- Calories: 200
- Sugar: 1g
- Sodium: 400mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 70mg
Keywords: Easy Salmon Patties, Salmon Recipe, Creamy Lemon Salmon