Easy Butter Chicken: Indulge in this Creamy Homemade Delight
A delicious and creamy butter chicken recipe that is easy to make at home.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Indian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken thighs, boneless and skinless
- 1 tablespoon butter
- 1 cup heavy cream
- 1/2 cup tomato puree
- 1 tablespoon ginger, minced
- 1 tablespoon garlic, minced
- 2 teaspoons garam masala
- 1 teaspoon turmeric
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup cilantro, chopped
Instructions
- Heat butter in a pan over medium heat.
- Add minced ginger and garlic, sauté for 2 minutes.
- Add chicken and cook until browned.
- Stir in tomato puree, cream, and spices.
- Simmer for 20 minutes until cooked through.
- Garnish with cilantro.
Notes
- Serve with rice or naan.
- Adjust spices to taste.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 150mg
Keywords: Easy Butter Chicken, Butter Chicken Recipe, Chicken Dinner