Chicken Zucchini Pasta Skillet: Easy Comfort Food for Weeknights
Enjoy this delicious and easy Chicken Zucchini Pasta Skillet, perfect for busy weeknights.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
- 2 cups zucchini, sliced
- 1 pound chicken breast, diced
- 3 cups pasta
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup grated Parmesan cheese
- In a large skillet, heat olive oil over medium heat.
- Add chicken and cook until browned.
- Stir in garlic, zucchini, and pasta; cook until zucchini is tender.
- Season with Italian seasoning, salt, and pepper.
- Garnish with Parmesan cheese before serving.
Notes
- Feel free to add more vegetables to the dish.
- Adjust seasoning to taste.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 40g
- Cholesterol: 90mg
Keywords: chicken Zucchini Pasta Skillet, easy dinner, weeknight meals