Cheesy Ranch Potatoes and Smoked Sausage for an Indulgent Meal
This dish combines the rich flavors of cheesy ranch potatoes with the savory goodness of smoked sausage, making it a perfect indulgent meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Omni
- 3 cups diced potatoes
- 1 pound smoked sausage, sliced
- 1 cup shredded cheddar cheese
- 1 packet ranch seasoning mix
- 1/2 cup sour cream
- 1 tablespoon olive oil
- Salt to taste
- Ground black pepper to taste
- Preheat the oven to 400°F (200°C).
- In a large baking dish, combine the diced potatoes, sliced smoked sausage, olive oil, ranch seasoning, salt, and pepper.
- Toss everything together until the potatoes are well coated.
- Cover the dish with foil and bake for 30 minutes.
- Remove the foil, stir the mixture, and top with cheddar cheese.
- Bake uncovered for an additional 15-20 minutes until the cheese is melted and the potatoes are tender.
- Remove from the oven and let cool for a few minutes before serving.
Notes
- Feel free to add vegetables like bell peppers or onions for added flavor.
- This recipe can easily be doubled for larger gatherings.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 900mg
- Fat: 40g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Indulgent Meal