Asian Chicken Lettuce Wraps: Easy, Flavor-Packed Family Delight
Delight in the vibrant flavors of Asian Chicken Lettuce Wraps, perfect for family meals and entertaining.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
- Diet: Low Carb
- 1 pound ground chicken
- 1 tablespoon sesame oil
- 2 cloves garlic, minced
- 1 tablespoon ginger, minced
- 1 cup water chestnuts, chopped
- 1 red bell pepper, diced
- 3 tablespoons soy sauce
- 1 tablespoon hoisin sauce
- 1 tablespoon rice vinegar
- 1 head butter lettuce, leaves separated
- In a large skillet, heat sesame oil over medium heat.
- Add ground chicken, garlic, and ginger; cook until chicken is no longer pink.
- Stir in water chestnuts and red bell pepper, cooking for an additional 5 minutes.
- Add soy sauce, hoisin sauce, and rice vinegar; mix well.
- Remove from heat and serve in lettuce leaves.
Notes
- For added flavor, sprinkle with chopped green onions or cilantro before serving.
- Can be served with additional soy sauce on the side.
Nutrition
- Serving Size: 2 wraps
- Calories: 250
- Sugar: 3g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 26g
- Cholesterol: 70mg
Keywords: Asian Chicken Lettuce Wraps, Chicken Recipe, Lettuce Wraps