White Chicken Chili Made Easy: A Cozy Comfort Food Recipe
Enjoy this easy and delightful white chicken chili recipe that warms the soul. Perfect for a cozy dinner.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 pound boneless, skinless chicken breasts
- 1 can white beans, drained and rinsed
- 1 cup chicken broth
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup corn kernels
- 1/2 cup sour cream
- 1/4 cup fresh cilantro, chopped
- In a large pot, sauté the chopped onion and garlic until translucent.
- Add the chicken breasts, chicken broth, white beans, corn, cumin, chili powder, salt, and black pepper.
- Bring to a simmer and cook for about 20 minutes, or until chicken is cooked through.
- Remove the chicken, shred it, and return it to the pot.
- Stir in the sour cream and cilantro just before serving.
Notes
- For added heat, consider using diced jalapeños.
- Top with cheese or avocado slices for extra flavor!
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 10g
- Protein: 25g
- Cholesterol: 80mg
Keywords: White Chicken Chili, Comfort Food, Easy Recipe