Thai Peanut Chicken Wraps: Easy Recipe for a Flavorful Meal
Enjoy a delicious and easy recipe for Thai Peanut Chicken Wraps that brings bold flavors to your meal.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Wrap
- Cuisine: Thai
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1/2 cup peanut sauce
- 1 cup carrots, grated
- 1 cup cucumber, sliced
- 1/2 cup red bell pepper, sliced
- 1/4 cup fresh cilantro, chopped
- 4 large tortillas
Instructions
- In a bowl, mix the shredded chicken with peanut sauce until evenly coated.
- Lay out the tortillas on a flat surface.
- Divide the chicken mixture among the tortillas.
- Top with grated carrots, sliced cucumber, red bell pepper, and fresh cilantro.
- Wrap the tortillas tightly and slice in half before serving.
Notes
- For an extra kick, add sliced jalapeños on top.
- You can substitute chicken with tofu for a vegetarian option.
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 40mg
Keywords: Thai Peanut Chicken Wraps, easy recipe, flavorful meal