Sugar Cookie Cheesecake Delight: Indulge in a Creamy Treat
Indulge in a deliciously creamy sugar cookie cheesecake that combines the flavors of sugar cookies with a smooth cheesecake filling.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 package sugar cookie mix
- 1 stick unsalted butter, softened
- 1 large egg
- 16 ounces cream cheese, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 1 teaspoon almond extract
- 1 cup whipped topping
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine sugar cookie mix, softened butter, and egg, then mix until well combined.
- Press the cookie dough into the bottom of a greased 9-inch springform pan.
- In another bowl, beat together the cream cheese, granulated sugar, and vanilla until smooth.
- Add in eggs one at a time, mixing well after each addition, followed by almond extract.
- Pour the cream cheese mixture over the cookie crust, smoothing the top.
- Bake for 45-50 minutes or until the center is set.
- Remove from the oven and let cool completely.
- Top with whipped topping before serving.
Notes
- For extra flavor, add sprinkles on top of the whipped cream.
- Try adding a layer of fruit on top for a fruity twist.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 18g
- Sodium: 220mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 80mg
Keywords: Sugar Cookie Cheesecake, Cheesecake Dessert, Creamy Treat