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Strawberry Cream Cheese Muffins: Easy Recipe for Delicious Mornings

Strawberry Cream Cheese Muffins
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Enjoy a delightful breakfast with these strawberry cream cheese muffins, perfect for starting your day with something sweet.

Ingredients

Scale
  • 1 cup strawberries, chopped
  • 1/2 cup cream cheese
  • 1/4 cup butter, softened
  • 1 cup sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, beat the butter and sugar until creamy.
  3. Add the cream cheese, eggs, and vanilla, and mix until well combined.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture, stirring just until combined.
  6. Fold in the chopped strawberries.
  7. Divide the batter among the prepared muffin cups.
  8. Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
  9. Let cool for a few minutes before transferring to a wire rack.

Notes

  • For extra flavor, you can add a sprinkle of lemon zest to the batter.
  • These muffins can be enjoyed warm or at room temperature.

Nutrition

Keywords: strawberry, cream cheese, muffins, breakfast, easy recipe

Find it online: https://www.pintoplate.com/strawberry-cream-cheese-muffins-easy-recipe-for-delicious-mornings/