Print

Steak and Egg Breakfast Burrito: The Best Way to Start Your Day

Steak and Egg Breakfast Burrito

Start your day off right with a delicious and hearty Steak and Egg Breakfast Burrito that packs a flavorful punch.

Ingredients

Scale
  • 2 large eggs
  • 1 cup cooked steak, sliced
  • 1/2 cup shredded cheese
  • 1 large tortilla
  • 1/4 cup salsa
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. In a skillet, heat olive oil over medium heat.
  2. Add the sliced steak and cook until warmed through.
  3. In a bowl, whisk the eggs with salt and pepper, then pour into the skillet.
  4. Scramble the eggs until fully cooked.
  5. Place the tortilla on a plate, layer with the steak and egg mixture, sprinkle cheese on top, and add salsa.
  6. Roll the tortilla, folding in the sides to form a burrito.
  7. Serve hot with additional salsa if desired.

Notes

  • You can customize the burrito with additional ingredients like avocado or peppers.
  • For a spicier kick, use a spicy salsa.

Nutrition

Keywords: Steak and Egg Breakfast Burrito, breakfast burrito, steak burrito, egg burrito