Spicy Taco Hamburger Soup: A Bold and Hearty Family Favorite
This Spicy Taco Hamburger Soup is packed with flavor, making it a perfect dish for any family gathering.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: soup
- Method: stovetop
- Cuisine: Mexican
- Diet: gluten-free
Ingredients
Scale
- 1 pound ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 can (15 ounces) black beans, drained and rinsed
- 1 can (15 ounces) corn, drained
- 1 can (14.5 ounces) diced tomatoes
- 1 packet taco seasoning
- 4 cups beef broth
- 1 cup water
- 1 tablespoon olive oil
Instructions
- In a large pot, heat olive oil over medium heat. Add ground beef and cook until browned.
- Add chopped onion and minced garlic; sauté until onions are translucent.
- Stir in taco seasoning, black beans, corn, diced tomatoes, beef broth, and water.
- Bring to a boil, then reduce heat and let simmer for 20-25 minutes.
- Serve hot and enjoy!
Notes
- For extra spice, add diced jalapeños.
- Top with shredded cheese and sour cream before serving.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 5 grams
- Sodium: 800 milligrams
- Fat: 20 grams
- Saturated Fat: 8 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 10 grams
- Protein: 25 grams
- Cholesterol: 70 milligrams
Keywords: Spicy Taco Hamburger Soup, hearty soup, family recipe