Print

Southern Fried Cabbage with Turkey Bacon: A Healthy Delight

Southern Fried Cabbage
Print Recipe

A delicious and healthy take on Southern Fried Cabbage featuring turkey bacon for added flavor.

Ingredients

Scale
  • 1 head cabbage
  • 4 slices turkey bacon
  • 1 medium onion
  • 2 cloves garlic
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon red pepper flakes

Instructions

  1. Chop the cabbage into strips and set aside.
  2. In a large skillet, cook the turkey bacon over medium heat until crispy, then remove and crumble.
  3. In the same skillet, add olive oil, onions, and garlic; sauté until onions are translucent.
  4. Add the cabbage, salt, black pepper, and red pepper flakes. Stir well.
  5. Cook for about 10-15 minutes until the cabbage is tender.
  6. Stir in the crumbled turkey bacon and serve.

Notes

  • Pair with cornbread for a complete meal.
  • Adjust the seasoning according to your taste.

Nutrition

Keywords: Southern Fried Cabbage, healthy recipes, turkey bacon

Find it online: https://www.pintoplate.com/southern-fried-cabbage-with-turkey-bacon-a-healthy-delight/