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Slow Cooker Chicken Stew Recipe: Easy Comfort Food with Turkey Bacon

Slow Cooker Chicken Stew Recipe

Delve into the delicious world of slow cooking with this hearty chicken stew featuring turkey bacon for a smoky flavor!

Ingredients

Scale
  • 1 pound chicken thighs
  • 4 slices turkey bacon
  • 3 cups chicken broth
  • 2 cups carrots, chopped
  • 2 cups potatoes, diced
  • 1 cup onion, chopped
  • 3 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  1. In a slow cooker, combine the chicken, turkey bacon, chicken broth, carrots, potatoes, onion, garlic, thyme, salt, and pepper.
  2. Cover and cook on low for 6-8 hours or high for 4-5 hours.
  3. Once cooked, shred the chicken and stir back into the stew.
  4. Adjust seasoning to taste and serve hot.

Notes

  • For a thicker stew, mix 2 tablespoons of cornstarch with a bit of cold water and stir into the stew in the last 30 minutes of cooking.

Nutrition

Keywords: slow cooker, chicken stew, turkey bacon, comfort food