Slow Cooker Chicken Gravy: Savory and Easy Comfort Food Recipe
A delicious and comforting slow cooker recipe for chicken and gravy that is easy to make and perfect for any day of the week.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 packet onion soup mix
- 1 can (10.5 oz) cream of chicken soup
- 1 cup chicken broth
- 2 tablespoons Worcestershire sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
Instructions
- Place the chicken breasts in the slow cooker.
- In a bowl, mix together the onion soup mix, cream of chicken soup, chicken broth, Worcestershire sauce, garlic powder, and black pepper.
- Pour the mixture over the chicken in the slow cooker.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours.
- Once cooked, shred the chicken in the slow cooker and mix with the gravy.
- Serve over rice or mashed potatoes.
Notes
- This recipe can be easily doubled for larger servings.
- Serve with a side of vegetables for a complete meal.
Nutrition
- Serving Size: 1 chicken breast with gravy
- Calories: 320
- Sugar: 2g
- Sodium: 850mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 100mg
Keywords: Slow Cooker, Chicken, Gravy, Comfort Food, Easy Recipe