Simple Sausage and Tortellini Soup with Italian Flair That Comforts
A comforting and delicious soup combining sausage and tortellini with Italian flavors.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: soup
- Method: stovetop
- Cuisine: Italian
- Diet: gluten-free
Ingredients
Scale
- 1 pound Italian sausage
- 2 cups tortellini
- 4 cups chicken broth
- 1 cup diced tomatoes
- 1 teaspoon Italian seasoning
- 2 cups spinach
- 1 cup onions, chopped
- 3 cloves garlic, minced
Instructions
- In a large pot, brown the Italian sausage over medium heat.
- Add the chopped onions and minced garlic, sautéing until onions are translucent.
- Pour in the chicken broth and diced tomatoes.
- Stir in the tortellini and Italian seasoning.
- Simmer for 10-12 minutes until tortellini is cooked.
- Fold in the spinach just before serving.
Notes
- For extra flavor, add a splash of white wine to the broth.
- Top with grated Parmesan cheese before serving.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 70mg
Keywords: simple, sausage, tortellini, soup, Italian