Sausage Pinwheels with Turkey Bacon: Easy and Irresistibly Delicious
A delicious recipe for sausage pinwheels featuring turkey bacon, perfect for a snack or appetizer.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 24 pinwheels 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-free option available
Ingredients
Scale
- 1 pound turkey bacon
- 2 cups shredded cheddar cheese
- 1 package crescent roll dough
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Preheat your oven to 375°F (190°C).
- Unroll the crescent roll dough and place it on a flat surface.
- Layer the turkey bacon evenly on the dough.
- Sprinkle shredded cheddar cheese over the turkey bacon.
- Sprinkle garlic powder and onion powder on top.
- Roll the dough tightly into a log.
- Slice the log into pinwheels and place them on a baking sheet.
- Bake for 15-20 minutes or until golden brown.
- Remove from the oven and let cool slightly before serving.
Notes
- For extra flavor, consider adding herbs like rosemary or thyme.
- Serve with your favorite dipping sauce.
Nutrition
- Serving Size: 1 pinwheel
- Calories: 120
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 25mg
Keywords: Sausage Pinwheels, Turkey Bacon, Easy Recipes, Appetizer