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Sausage and Veggies Skillet: Easy One-Pan Wholesome Delight

Sausage and Veggies Skillet

This simple and delicious sausage and veggies skillet recipe is perfect for a quick weeknight meal.

Ingredients

Scale
  • 1 pound sausage
  • 2 cups mixed vegetables (bell peppers, zucchini, and onions)
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • salt and pepper to taste

Instructions

  1. In a large skillet, heat the olive oil over medium heat.
  2. Add the sausage and cook until browned.
  3. Stir in the mixed vegetables, garlic powder, and Italian seasoning.
  4. Cook until the veggies are tender.
  5. Season with salt and pepper to taste.

Notes

  • Feel free to add your favorite veggies.
  • This dish is great served over rice or with crusty bread.

Nutrition

Keywords: Sausage and Veggies Skillet, one-pan meal, quick dinner