Rustic Sweet Baked Strawberry Pie: The Best Homemade Delight
A delightful homemade strawberry pie with a rustic flair, perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh strawberries, hulled and sliced
- 1 cup granulated sugar
- 1/4 cup all-purpose flour
- 1 teaspoon vanilla extract
- 1/2 teaspoon lemon juice
- 1 pie crust, homemade or store-bought
- 1 tablespoon butter, cut into small pieces
Instructions
- Preheat the oven to 425°F (220°C).
- In a bowl, combine sliced strawberries, sugar, flour, vanilla extract, and lemon juice.
- Pour the filling into the pie crust and dot with butter.
- Bake for 30-35 minutes or until the crust is golden brown.
- Allow to cool before serving.
Notes
- Serve with whipped cream for added deliciousness.
- Store leftovers in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Rustic Sweet Baked Strawberry Pie, Strawberry Pie, Homemade Pie
Find it online: https://www.pintoplate.com/rustic-sweet-baked-strawberry-pie/