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Quick Egg Roll Air Fryer Recipe – Crispy Turkey Bacon Delight in 10 Minutes

Quick Egg Roll Air Fryer Recipe – Crispy Turkey Bacon Delight in 10 Minutes

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Sara R.

Wednesday, September 10, 2025 10:05 pm

Quick Egg Roll Air Fryer Recipe – Crispy in Just 10 Minutes

Introduction to Quick Egg Roll Air Fryer Recipe

Why Homemade Egg Rolls Are a Game Changer

Have you ever bitten into a freshly made egg roll and felt a wave of joy wash over you? There’s something uniquely satisfying about crafting your own. Homemade egg rolls allow you to customize your filling according to your taste—whether you’re a fan of turkey bacon, chicken ham, or even just an array of vibrant veggies. Plus, they can be a fun group activity. Picture a cozy gathering where everyone rolls their creations, sharing smiles and laughter. You can also control the ingredients to make them healthier, reducing excess oils or preservatives often found in store-bought options. Honestly, once you’ve tried this quick egg roll air fryer recipe, you might wonder why you ever settled for takeout!

The Benefits of Using an Air Fryer

Now, let’s talk about the air fryer—your new kitchen best friend. Did you know that air frying can cut down the cooking time of your beloved snacks and meals? With this quick method, your egg rolls can achieve that golden, crispy perfection in just 10 minutes. Air fryers use hot air circulation technology, which not only results in less oil but also gives you that satisfying crunch we all crave.

Here are some noteworthy benefits:

  • Healthier Options: Air frying typically requires less oil, making your egg rolls lighter and less greasy than traditional frying methods.
  • Quick Cooking Time: As mentioned, you can have crispy egg rolls ready in about 10 minutes—perfect for those busy weeknights!
  • Easy Cleanup: Most air fryer baskets are dishwasher safe, so post-cooking cleanup is a breeze.

If you get a chance, check out this guide to learn more about the advantages of air frying and how to make the most of it in your kitchen.

Embracing the air fryer revolution doesn’t just streamline cooking; it elevates your culinary experience. Once you’ve walked through this quick egg roll air fryer recipe, you’ll want to experiment with various fillings and additions, making it a staple in your home cooking repertoire. So, why wait? Let’s dive into crafting those crispy creations!

Ingredients for Quick Egg Roll Air Fryer Recipe

List of Ingredients Needed

Creating a delicious quick egg roll air fryer recipe doesn’t have to be a hassle. Here’s what you’ll need to gather before you get cooking:

  • 1 package of egg roll wrappers
  • 1 cup shredded cabbage (green or red)
  • 1 cup shredded carrots
  • 1 cup cooked chicken ham or turkey bacon, chopped
  • ½ cup cooked ground beef
  • 2 green onions, finely chopped
  • 2 tablespoons soy sauce
  • 1 teaspoon garlic powder
  • Cooking spray or olive oil for a crispy finish

These ingredients provide a great balance of flavors and textures. Feel free to mix in your favorites—perhaps some bell peppers or bean sprouts for extra crunch!

Tips for Selecting Fresh Ingredients

When you’re shopping, choose high-quality produce and proteins. Look for fresh, vibrant cabbage and firm carrots; they not only taste better but also enhance presentation. For the proteins, opt for organic chicken ham or turkey bacon if possible—they tend to have better flavor and fewer additives.

Consider visiting local farmers’ markets for the freshest options. After all, using fresh ingredients can make your quick egg roll air fryer recipe even more delightful!

Step-by-step Preparation of Quick Egg Roll Air Fryer Recipe

Making a quick egg roll air fryer recipe is a fantastic way to whip up a delicious meal or snack in no time. Follow these simple steps to turn a few ingredients into crispy, flavorful bites that will impress your friends and family.

Marinating the Protein

The first step to an amazing egg roll begins with marinating your protein. You can use Chicken Ham or Turkey Bacon, both of which deliver great flavor. Here’s how to go about it:

  • Ingredients for Marinade:

  • 2 tablespoons soy sauce (or tamari for a gluten-free option)

  • 1 tablespoon sesame oil

  • 1 teaspoon garlic powder

  • 1 teaspoon ginger powder

  • A pinch of black pepper

  • Instructions:

  1. Cut your Chicken Ham or Turkey Bacon into small, bite-sized pieces.
  2. In a bowl, combine the soy sauce, sesame oil, garlic powder, ginger powder, and black pepper.
  3. Add the protein and mix well, ensuring every piece is coated.
  4. Allow it to marinate for at least 15 minutes. This step infuses flavors that elevate your egg rolls.

By the way, if you’re looking for additional protein options or marinades, this cooking guide can be a helpful resource.

Preparing the Filling

While your protein is marinating, it’s time to prepare the filling. This is where the vegetable magic happens! You can mix any vegetables you like, but here’s a classic combination:

  • Vegetable Ingredients:

  • 2 cups coleslaw mix (shredded cabbage and carrots work best)

  • 1 bell pepper, diced

  • 1 green onion, chopped

  • 1/2 cup bean sprouts (optional)

  • Instructions:

  1. In a large bowl, combine the coleslaw mix, bell pepper, green onion, and bean sprouts if you’re using them.
  2. Add a pinch of salt and pepper to taste, and feel free to throw in some additional seasonings if you like (such as red pepper flakes for a hint of heat).

Making this filling is not just quick but also a great way to sneak in those veggies. Remember, you can always customize the filling based on what you have at home!

Assembling the Egg Rolls

Now for the fun part—assembling your egg rolls! You’ll need egg roll wrappers for this step.

  • Instructions:
  1. Take an egg roll wrapper and place it on a clean, flat surface with a corner pointing towards you.
  2. Spoon about 2 tablespoons of the filling mixture near the corner closest to you.
  3. Fold the corner over the filling, then fold in the sides.
  4. Roll it up tightly while sealing the top corner with a little water (to help it stick).
  5. Repeat this process until you run out of filling or wrappers!

Want some visual guidance? This YouTube tutorial has plenty of assembling techniques you might find helpful.

Air Frying the Egg Rolls

Now that you have your egg rolls prepared, it’s time to get them crispy in the air fryer!

  • Cooking Instructions:
  1. Preheat your air fryer to 370°F (190°C) for about 5 minutes.
  2. Brush or spray the egg rolls lightly with cooking oil for that extra crisp.
  3. Place the egg rolls in the air fryer basket, ensuring they are not crowded.
  4. Cook for about 8-10 minutes or until golden brown and crispy, flipping halfway through.

Air frying is a game-changer! You’re getting that fantastic crunch without the excess oil and mess.

Cooling and Serving

After air frying, let your egg rolls cool for a couple of minutes. This helps prevent burns and allows the filling to set slightly.

  • Serving Suggestions:
  • Serve with dipping sauces like sweet chili sauce or soy sauce.
  • Add a side of fresh veggies or a dip made with yogurt for a healthier option.

These crispy delights are sure to impress as a snack or part of your meal. Enjoy your quick egg roll air fryer recipe, and don’t forget to share it with friends—after all, delicious food is best enjoyed together!

Variations on Quick Egg Roll Air Fryer Recipe

Vegetarian Version with Tofu

For those looking for a meatless option, incorporating tofu into your quick egg roll air fryer recipe is a game changer. Tofu absorbs flavors beautifully, making it a versatile protein. Start by pressing firm tofu to remove excess water, then crumble it up and sauté with your favorite vegetables like shredded carrots and bell peppers. Add soy sauce or a splash of teriyaki for an umami boost. Wrap this delicious mixture in your egg roll wrappers and air fry for a quick, satisfying meal.

Different Protein Options: Chicken and Turkey

If you’re a fan of chicken or turkey, you’re in luck! Both proteins work wonderfully in an egg roll. For chicken, consider using diced, cooked chicken breast or rotisserie chicken for a quicker option. Shred the meat and mix it with traditional cabbage, green onions, and a dash of garlic powder for maximum flavor. Turkey is another healthy alternative—ground turkey can be sautéed with your chosen veggies to make a lighter egg roll. Both options cook up crispy and golden in just 10 minutes in the air fryer, allowing for a fast and filling dinner any night of the week.

Unique Flavor Twists: Adding Spices and Herbs

Don’t be afraid to get creative! To elevate your quick egg roll air fryer recipe, try adding spices and herbs to infuse new flavors. A sprinkle of five-spice powder or a pinch of red pepper flakes can transform your filling from basic to gourmet. Fresh herbs like cilantro or basil can also bring a refreshing twist. experiment with flavors that resonate with your palate and watch your egg rolls transform into a culinary adventure.

For even more inspiration, check out these unique egg roll ideas that will surely spice up your weeknight meals!

Cooking Tips and Notes for Quick Egg Roll Air Fryer Recipe

Common Mistakes to Avoid

When trying out this quick egg roll air fryer recipe, it’s easy to make a few missteps. Always ensure your air fryer is preheated for that perfect crisp. Forgetting this step could lead to uneven cooking. Additionally, avoid overstuffing your egg rolls; they need room to expand and crisp up nicely. A little filling goes a long way!

Storage Tips

If you have leftovers (which is rare but can happen), let the egg rolls cool completely before transferring them to an airtight container. Properly stored, they can last in the refrigerator for up to three days. For longer storage, consider freezing them; just ensure they’re separated on a baking sheet before placing in a freezer bag—this prevents them from sticking together.

Reheating Instructions

To keep that delightful crispiness, reheat your egg rolls in the air fryer at 350°F for about 5 minutes. This method refreshes their crunch, unlike microwaving, which can make them soggy. Don’t forget to check them halfway through for even heating!

For more tips on perfecting your air fryer skills, you might find this article helpful!

Serving Suggestions for Quick Egg Roll Air Fryer Recipe

What to pair with egg rolls

When it comes to enjoying your quick egg roll air fryer recipe, the options for pairing are almost endless! Consider serving your crispy egg rolls alongside a refreshing Asian-style salad for a delightful balance. Think mixed greens, sliced cucumbers, and a tangy sesame dressing. You could also complement them with a side of steamed vegetables or rice. For a heartier meal, serve with chicken teriyaki or a mix of grilled proteins like Chicken Ham or Turkey Bacon—filling and absolutely delicious!

Dipping sauces to enhance flavors

Don’t skimp on the dipping sauces! A flavorful sauce can elevate your egg roll experience. Here are some fantastic options to try:

  • Sweet and Sour Sauce: The classic choice adds a perfect tang.
  • Soy Sauce or Tamari: Simple, yet umami-packed for that extra kick.
  • Spicy Mayo: Just mix mayo with sriracha for a creamy heat.
  • Hoisin Sauce: A sweet, thick sauce that pairs beautifully with egg rolls.

For more sauce ideas, check out this guide to dipping sauces. With the right accompaniments, your egg rolls will not only be satisfying but also a delightful treat for friends and family!

Time Breakdown for Quick Egg Roll Air Fryer Recipe

When you’re craving something delicious but are pressed for time, this quick egg roll air fryer recipe is your answer. Let’s break down the time you’ll spend preparing and cooking these crispy delights, ensuring you can plan your meal perfectly.

Preparation Time

Getting started on these egg rolls is a breeze! You’ll need about 10 minutes to gather your ingredients and prep them. This includes chopping veggies and assembling your egg rolls. Don’t worry—there’s no rush; you’ve got this!

Cooking Time

Once prepped, pop those egg rolls into the air fryer. They’ll cook to golden perfection in just 10 minutes. The air fryer works its magic, giving you that crunchy exterior while keeping the filling juicy.

Total Time

In just 20 minutes, you’ll have crispy egg rolls ready to enjoy. Isn’t that fantastic? With minimal effort, you can whip up a scrumptious snack or a flavorful appetizer that’s perfect for a busy weeknight or a fun gathering.

For more inspiration on quick and healthy meals, check out resources like Healthline or EatingWell.

Nutritional Facts for Quick Egg Roll Air Fryer Recipe

When you’re whipping up this quick egg roll air fryer recipe, you’ll want to know about the nutritious goodness inside.

Caloric Content

One serving typically contains around 150-200 calories, making it a guilt-free option for lunch or a snack.

Key Nutrients

Each egg roll is packed with:

  • Protein from Turkey Bacon or Chicken Ham
  • Fiber-rich vegetables like carrots and cabbage
  • Healthy fats if you opt for avocado or sesame oil

Health Benefits of Ingredients

  • Turkey Bacon is a lean meat option that’s lower in calories and saturated fats compared to traditional bacon.
  • Cabbage is an excellent source of vitamins K and C, plus antioxidants. It helps support digestive health and can boost your immune system.

For more detailed nutritional insights, you can check out the USDA FoodData Central for comprehensive information. Just remember, the beauty of this recipe lies in its versatility—feel free to swap in other veggies or proteins to suit your taste and nutritional needs!

FAQs about Quick Egg Roll Air Fryer Recipe

When diving into the quick egg roll air fryer recipe, it’s normal to have questions! Here are some frequently asked questions to help you out.

Can I freeze the egg rolls?

Absolutely! Freezing your egg rolls is a great way to meal prep. To do this, assemble the egg rolls without cooking them, then lay them out in a single layer on a baking sheet. Once they’re frozen solid, you can transfer them to a freezer-safe container or bag. When you’re ready to enjoy them, no need to thaw—just pop them in the air fryer straight from the freezer, and adjust the cooking time as needed.

How do I make them crispier?

If you’re looking for that ultimate crunch, here are a few tips:

  • Don’t overcrowd the fryer: Give each egg roll some breathing room so they can crisp up evenly.
  • Use cooking spray: A light coating of oil can help achieve that golden-brown finish.
  • Preheat the air fryer: A preheated air fryer will give your egg rolls that immediate heat they need to become ultra-crispy.

What are good substitutes for the wrappers?

If you’re looking for alternatives to traditional egg roll wrappers, consider these options:

  • Rice paper: Perfect for a gluten-free option. Just be sure to wet them adequately before rolling.
  • Store-bought tortillas: Use small or medium-sized ones for a unique twist, just keep an eye on the cooking time.
  • Lettuce leaves: For a fresh, low-carb option, iceberg or romaine works well if you’re in the mood for a lighter version.

For more tips and variations on your quick egg roll air fryer recipe, check out this resource to elevate your cooking game!

Conclusion on Quick Egg Roll Air Fryer Recipe

As we wrap up this delightful quick egg roll air fryer recipe, let’s take a moment to appreciate why this dish is such a winner. Not only are these egg rolls bursting with flavor and texture, but they also come together in just 10 minutes—making them perfect for busy weeknight dinners or quick snacks. They offer a healthier twist by using an air fryer, which means less oil and fewer calories without sacrificing that coveted crunch.

I encourage you to experiment with homemade cooking—it’s not only fulfilling but also allows for customization. Why not try out different fillings or dipping sauces? Your kitchen can become a canvas for your culinary creativity! Whether you’re hosting friends or simply satisfying your snack cravings, these egg rolls will surely impress. So get cooking, and enjoy the delicious journey of homemade meals!

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Quick Egg Roll Air Fryer Recipe – Crispy Turkey Bacon Delight in 10 Minutes

A quick and crispy egg roll recipe that can be made using an air fryer in just 10 minutes.

  • Author: Souzan
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: Asian
  • Diet: Gluten-Free

Ingredients

Scale
  • 8 sheets egg roll wrappers
  • 1 cup cooked turkey bacon, chopped
  • 1 cup shredded cabbage
  • 1/2 cup grated carrots
  • 2 tablespoons soy sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 tablespoon sesame oil

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a bowl, mix the chopped turkey bacon, cabbage, carrots, soy sauce, garlic powder, onion powder, and sesame oil.
  3. Lay an egg roll wrapper flat and place a generous amount of filling in the center.
  4. Fold the wrapper, sealing the edges with water.
  5. Place the egg rolls in the air fryer basket in a single layer.
  6. Cook for 6-8 minutes, flipping halfway through, until crispy and golden brown.
  7. Serve with your favorite dipping sauce.

Notes

  • For a vegetarian option, substitute the turkey bacon with tofu or mushrooms.
  • Check for doneness as air fryer models can vary.

Nutrition

  • Serving Size: 2 egg rolls
  • Calories: 150
  • Sugar: 2g
  • Sodium: 400mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 8g
  • Cholesterol: 25mg

Keywords: Quick Egg Roll, Air Fryer Recipe, Crispy Turkey Bacon, 10 Minutes

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Sara R.

Hi, I’m Sara R. — passionate about sharing simple, flavorful recipes that make cooking at home enjoyable. My goal is to help you create dishes that bring comfort, joy, and connection to every table.

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