Peach Pie Cruffins: The Best Indulgent Treat for Dessert Lovers
Indulge in the delightful flavors of Peach Pie Cruffins, a perfect dessert for peach lovers.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup diced peaches
- 1/2 cup sugar
- 1/2 cup unsalted butter, melted
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon ground cinnamon
- 1 egg
- 1/2 cup milk
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix flour, sugar, baking powder, salt, and cinnamon.
- In another bowl, combine melted butter, egg, milk, and vanilla.
- Combine wet and dry ingredients.
- Fold in diced peaches.
- Pour the batter into greased muffin tins.
- Bake for 20-25 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- For extra flavor, add a tablespoon of lemon juice to the peaches.
- Serve warm for the best taste.
Nutrition
- Serving Size: 1 cruffin
- Calories: 210
- Sugar: 12g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Peach Pie, Cruffins, Dessert, Indulgent Treat