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One Pot Broccoli Pasta: Easy and Flavorful Weeknight Delight

One Pot Broccoli Pasta
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This One Pot Broccoli Pasta is a simple and delicious weeknight meal that is both easy to make and full of flavor.

Ingredients

Scale
  • 8 ounces pasta of choice
  • 2 cups broccoli florets
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 cups vegetable broth
  • 1/4 cup grated Parmesan cheese
  • 1/4 teaspoon red pepper flakes (optional)

Instructions

  1. In a large pot, heat olive oil over medium heat and add minced garlic. Sauté until fragrant.
  2. Add the vegetable broth, pasta, broccoli, salt, and pepper. Bring to a boil.
  3. Reduce heat and simmer for 10-12 minutes until the pasta is cooked and the broccoli is tender.
  4. Stir in Parmesan cheese and red pepper flakes if using. Cook for an additional minute.
  5. Remove from heat and let sit for a few minutes before serving.

Notes

  • This dish can be made with any type of pasta.
  • Feel free to add other vegetables like bell peppers or carrots.

Nutrition

Keywords: One Pot Broccoli Pasta, easy pasta recipe, weeknight meal

Find it online: https://www.pintoplate.com/one-pot-broccoli-pasta-easy-and-flavorful-weeknight-delight/