No-Bake Chocolate Tart: The Easy Indulgence You Must Try
A rich and creamy no-bake chocolate tart that satisfies your sweet cravings with ease.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 ½ cups chocolate cookie crumbs
- ½ cup unsalted butter, melted
- 8 ounces cream cheese, softened
- 1 cup powdered sugar
- 1 cup heavy cream
- 8 ounces dark chocolate, melted
Instructions
- Combine the chocolate cookie crumbs and melted butter in a bowl until well mixed.
- Press the mixture into the bottom and up the sides of a tart pan.
- In a mixing bowl, beat the cream cheese and powdered sugar until smooth.
- In another bowl, whip the heavy cream until stiff peaks form, then fold it into the cream cheese mixture.
- Stir in the melted chocolate until fully incorporated.
- Pour the filling into the prepared crust and smooth the top.
- Refrigerate for at least 4 hours or until set.
Notes
- For a deeper chocolate flavor, use bittersweet chocolate.
- Top with whipped cream or chocolate shavings for extra decoration.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 15g
- Sodium: 180mg
- Fat: 24g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: No-Bake Chocolate Tart
Find it online: https://www.pintoplate.com/no-bake-chocolate-tart/