Mediterranean Omelet: Easy Recipe with Turkey Bacon and Chicken Ham
A delicious Mediterranean Omelet loaded with turkey bacon and chicken ham, perfect for any meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: Mediterranean
- Diet: High Protein
Ingredients
Scale
- 4 large eggs
- 2 strips turkey bacon
- 2 ounces chicken ham
- 1/4 cup feta cheese
- 1/4 cup diced tomatoes
- 1/4 cup bell peppers
- 2 tablespoons chopped olives
- 1 tablespoon olive oil
Instructions
- In a bowl, whisk together the eggs and season with salt and pepper.
- In a skillet, cook the turkey bacon until crispy. Remove and chop.
- Add olive oil to the skillet, then sauté the bell peppers and tomatoes until soft.
- Add the chopped turkey bacon and chicken ham to the skillet.
- Pour the egg mixture over the sautéed ingredients. Cook until the edges begin to set.
- Sprinkle feta cheese and olives on top, then finish cooking until the eggs are fully set.
Notes
- For a spicier kick, add some crushed red pepper flakes.
- Serve with a side of fresh salad for extra crunch.
Nutrition
- Serving Size: 1 omelet
- Calories: 350
- Sugar: 2g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 300mg
Keywords: Mediterranean Omelet, Easy Recipe, Turkey Bacon, Chicken Ham
Find it online: https://www.pintoplate.com/mediterranean-omelet/