Lemon Basil Chicken Pasta: Easy Recipe for Flavorful Comfort
This Lemon Basil Chicken Pasta is a delightful blend of flavors that is both easy to prepare and comforting.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: stovetop
- Cuisine: Italian
- Diet: gluten-free
- 2 cups cooked pasta
- 1 pound chicken breast
- 1/4 cup fresh lemon juice
- 1/4 cup basil leaves, chopped
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- Salt to taste
- Pepper to taste
- Cook the pasta according to the package instructions.
- In a skillet, heat olive oil over medium heat.
- Add minced garlic and sauté until fragrant.
- Add chicken breast and cook until golden brown.
- Stir in lemon juice and basil.
- Combine chicken mixture with pasta.
- Season with salt and pepper.
- Serve warm.
Notes
- For a creamier sauce, add cream or cheese.
- This dish pairs well with a side salad.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Lemon Basil Chicken Pasta