Lasagna Meets Cheeseburger: An Indulgent Twist on Tradition
A delicious fusion of lasagna and cheeseburger flavors that will satisfy your cravings.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian-American
- Diet: Omnivore
Ingredients
Scale
- 12 lasagna noodles
- 1 pound ground beef
- 1 teaspoon salt
- 1 teaspoon pepper
- 2 cups marinara sauce
- 2 cups shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
Instructions
- Preheat the oven to 375°F (190°C).
- Cook lasagna noodles according to package instructions. Drain and set aside.
- In a skillet, brown the ground beef over medium heat. Season with salt, pepper, and garlic powder.
- In a large baking dish, layer lasagna noodles, marinara sauce, ground beef, and cheeses.
- Repeat layers until all ingredients are used, finishing with a layer of cheese on top.
- Bake for 25-30 minutes, or until cheese is bubbly and golden.
- Allow to cool for a few minutes before serving.
Notes
- For extra flavor, add some Italian seasoning to the ground beef.
- Feel free to adjust the cheese quantities to your liking.
Nutrition
- Serving Size: 1 slice
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Lasagna Meets Cheeseburger, lasagna, cheeseburger, fusion recipe