Hot Fudge Brownie Bread: The Best Indulgent Dessert Recipe
A deliciously indulgent dessert that combines the rich flavors of fudge with the chewy texture of brownie bread.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 1 loaf 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1 cup brown sugar
- 1 cup granulated sugar
- 1/2 cup unsalted butter
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the cocoa powder, brown sugar, and granulated sugar together.
- Melt the butter and add to the sugar mixture; stir well.
- Beat in the eggs one at a time, then add the vanilla extract.
- In another bowl, combine the flour, baking powder, and salt; gradually add to the wet ingredients.
- Fold in the chocolate chips.
- Pour the batter into a greased loaf pan.
- Bake for 45-50 minutes or until a toothpick comes out clean.
- Allow to cool before slicing.
Notes
- For extra richness, add a swirl of hot fudge in the batter before baking.
- Serve with ice cream for an indulgent treat.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 100mg
Keywords: Hot Fudge Brownie Bread, dessert, brownie, chocolate