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Honey Butter Stuffed French Toast Sticks: A Cozy Indulgence

Honey Butter Stuffed French Toast Sticks

Indulge in the warm, sweet flavors of Honey Butter Stuffed French Toast Sticks—a perfect breakfast treat for any cozy morning.

Ingredients

Scale
  • 8 slices of thick bread
  • 1/2 cup honey
  • 1/2 cup unsalted butter, softened
  • 4 large eggs
  • 1 cup milk
  • 1 tsp vanilla extract
  • 1/2 tsp ground cinnamon
  • 1/4 tsp salt

Instructions

  1. In a bowl, combine honey and softened butter until well blended.
  2. Spread the honey butter mixture between two slices of bread to make a sandwich.
  3. In a separate bowl, whisk together eggs, milk, vanilla extract, cinnamon, and salt.
  4. Dip each sandwich into the egg mixture, allowing them to soak briefly.
  5. Cook the soaked sandwiches on a preheated skillet over medium heat until golden brown on both sides.
  6. Serve warm, drizzled with additional honey butter if desired.

Notes

  • For added flavor, you can sprinkle powdered sugar on top before serving.

Nutrition

Keywords: Honey Butter, French Toast, Breakfast, Indulgent, Cozy