Hobo Casserole: Easy Ground Beef Delight with Turkey Bacon
A hearty and delicious Hobo Casserole featuring ground beef and turkey bacon, perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound ground beef
- 6 slices turkey bacon
- 1 cup diced onion
- 1 can diced tomatoes
- 2 cups diced potatoes
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the ground beef over medium heat until browned. Drain excess fat.
- Add the diced onion, turkey bacon, and cook until the onion is translucent.
- In a large bowl, combine the cooked beef mixture with diced tomatoes, potatoes, garlic powder, salt, and pepper.
- Transfer the mixture to a baking dish and cover with foil.
- Bake for 45 minutes, then remove the foil and bake for an additional 15 minutes until golden.
Notes
- For extra flavor, consider adding cheese on top during the last few minutes of baking.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 9g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Hobo Casserole, Ground Beef, Turkey Bacon, Easy Dinner