Heavenly Soft Peanut Butter Cookie Bliss for Homemade Delight
A delightful recipe for soft peanut butter cookies that melt in your mouth.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup creamy peanut butter
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the peanut butter, sugar, egg, vanilla, and baking soda.
- Mix until well combined.
- Drop tablespoons of dough onto a baking sheet.
- Bake for 10-12 minutes or until edges are lightly golden.
- Allow to cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
- For added flavor, try mixing in chocolate chips.
- Make sure to use room temperature ingredients for the best texture.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 30mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Heavenly Soft Peanut Butter Cookie Recipe