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Greek Yogurt with Stovetop Jam: A Delightfully Easy Treat

Greek Yogurt with Stovetop Jam
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Enjoy a delightful and easy treat with Greek yogurt topped with homemade stovetop jam.

Ingredients

Scale
  • 2 cups Greek yogurt
  • 1 cup mixed berries
  • 1/4 cup sugar
  • 1 tablespoon lemon juice

Instructions

  1. In a saucepan, combine mixed berries and sugar over medium heat.
  2. Stir until the sugar dissolves and the berries start to release their juices.
  3. Add lemon juice and cook for an additional 5 minutes.
  4. Remove from heat and let cool.
  5. Serve Greek yogurt topped with stovetop jam.

Notes

  • Adjust sugar based on the sweetness of the berries.
  • Can be stored in the fridge for up to a week.

Nutrition

Keywords: Greek Yogurt, Stovetop Jam, Easy Dessert

Find it online: https://www.pintoplate.com/greek-yogurt-with-stovetop-jam-a-delightfully-easy-treat/