Garlic Parmesan Baked Shrimp: The Best Easy Comfort Dish
A deliciously easy recipe for garlic parmesan baked shrimp that’s perfect for a comforting meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound shrimp, peeled and deveined
- 1/2 cup parmesan cheese, grated
- 1/4 cup butter, melted
- 4 cloves garlic, minced
- 1 teaspoon parsley, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Preheat your oven to 350°F (175°C).
- In a bowl, mix melted butter, minced garlic, parsley, salt, and pepper.
- Place the shrimp in a baking dish and pour the butter mixture over them, then sprinkle with parmesan cheese.
- Bake for 15-20 minutes or until shrimp is pink and cooked through.
- Serve hot for best flavor.
Notes
- For extra flavor, add more garlic or use homemade garlic butter.
- This dish pairs well with pasta or a fresh salad.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 200mg
Keywords: Garlic Parmesan Baked Shrimp