Garlic Parmesan Baked Shrimp: An Easy and Indulgent Delight
Enjoy the delicious flavors of garlic and parmesan with this easy baked shrimp recipe.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: Baked
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 4 cloves garlic, minced
- 1/2 cup grated parmesan cheese
- 1/4 cup butter, melted
- 1 tablespoon parsley, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, combine melted butter, garlic, salt, and pepper.
- Add shrimp and toss to coat.
- Place shrimp in a baking dish and sprinkle with parmesan cheese and parsley.
- Bake for 15-20 minutes or until shrimp are cooked through.
- Serve immediately.
Notes
- For extra flavor, add lemon juice before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 0g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 200mg
Keywords: Garlic, Parmesan, Baked, Shrimp, Easy, Indulgent