Flaky Best Apple Turnovers for Sweet Mornings at Home
Enjoy a delightful breakfast with these flaky apple turnovers made using pie crust. Perfect for sweet mornings at home.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: 8 turnovers 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups diced apples
- 1/2 cup sugar
- 1 tsp cinnamon
- 1 tbsp lemon juice
- 1 package store-bought pie crust
- 1 egg (beaten, for egg wash)
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix diced apples, sugar, cinnamon, and lemon juice.
- Roll out the pie crust on a floured surface and cut into squares.
- Place apple filling onto one half of each square, fold, and seal edges.
- Brush the tops with the beaten egg.
- Bake for 20-25 minutes or until golden brown.
Notes
- For extra sweetness, add a sprinkle of powdered sugar on top once cooled.
- Serve warm with ice cream for a delicious dessert option.
Nutrition
- Serving Size: 1 turnover
- Calories: 210
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Flaky Best Apple Turnovers, Apple Turnovers, Sweet Mornings, Pie Crust, Breakfast Recipes
Find it online: https://www.pintoplate.com/flaky-best-apple-turnovers/