Failproof Baked Chicken: The Juiciest Recipe You’ll Ever Make
This failproof baked chicken recipe guarantees juicy, tender chicken every time. Perfect for any meal!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
- 4 pieces chicken thighs
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Preheat your oven to 400°F (200°C).
- In a bowl, mix together olive oil, salt, pepper, garlic powder, onion powder, and paprika.
- Rub the mixture all over the chicken thighs.
- Place the chicken in a baking dish and bake for 35 to 40 minutes, or until the internal temperature reaches 165°F (75°C).
- Remove from the oven and let it rest for 5 minutes before serving.
Notes
- For extra flavor, marinate the chicken in the spice mix for a few hours.
- Serve with your favorite side dishes for a complete meal.
Nutrition
- Serving Size: 1 piece
- Calories: 350
- Sugar: 0g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Failproof Baked Chicken, Juicy Chicken Recipe