Epic Roasted Garlic Pizza: The Best Homemade Treat for All
Learn how to make the best homemade roasted garlic pizza, a delight for all pizza lovers.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 2 pizzas 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 tablespoon active dry yeast
- 1 teaspoon salt
- 1 tablespoon olive oil
- 1 cup warm water
- 1 head garlic
- 1 cup mozzarella cheese
- 1/2 cup parmesan cheese
- 1 teaspoon dried oregano
- Preheat the oven to 475°F (245°C).
- In a bowl, mix flour, yeast, and salt.
- Add warm water and olive oil, and knead until a dough forms.
- Allow the dough to rise for about 30 minutes.
- Roast the garlic by wrapping it in foil and placing it in the oven for 30 minutes.
- Roll out the pizza dough on a floured surface.
- Spread roasted garlic on the dough.
- Add mozzarella and parmesan cheese.
- Sprinkle with oregano.
- Bake in the oven for 12-15 minutes until golden brown.
Notes
- For a crispier crust, pre-bake the dough for a few minutes before adding toppings.
- Feel free to add your favorite vegetables or meats.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 1g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 15mg
Keywords: Epic Roasted Garlic Pizza, homemade pizza, roasted garlic