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Easy Moist Banana Bread: Your Indulgent Solution to Fast Food Boredom

Easy Moist Banana Bread
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Indulge in the delightful taste of easy moist banana bread that transforms your overripe bananas into a delicious treat.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 beaten egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1 pinch salt
  • 3/4 cup sugar
  • 1 cup all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir the melted butter into the mashed bananas.
  4. Mix in the beaten egg and vanilla extract.
  5. Add the baking soda and salt.
  6. Stir in the sugar and flour until just combined.
  7. Pour the batter into a greased loaf pan.
  8. Bake for 60-65 minutes or until a toothpick inserted into the center comes out clean.
  9. Let it cool before slicing.

Notes

  • For a richer flavor, consider adding chopped walnuts or chocolate chips.
  • Serve warm with butter for extra indulgence.

Nutrition

Keywords: Easy Moist Banana Bread, Banana Bread Recipe, Quick Dessert

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