Easy Dijon Chicken Thighs: Juicy Recipe for Flavorful Home Cooking
A delicious and simple recipe for easy Dijon chicken thighs that will impress your family and friends.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken thighs
- 2 tablespoons Dijon mustard
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a small bowl, mix the Dijon mustard, olive oil, garlic powder, paprika, salt, and black pepper.
- Coat the chicken thighs with the mustard mixture.
- Place the coated chicken thighs on a baking sheet.
- Bake for 30-35 minutes until the chicken reaches an internal temperature of 165°F (74°C).
Notes
- Serve with your favorite sides for a complete meal.
- Feel free to marinate the chicken for a few hours for enhanced flavor.
Nutrition
- Serving Size: 1 thigh
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Easy Dijon Chicken Thighs
Find it online: https://www.pintoplate.com/easy-dijon-chicken-thighs/