Name: Easy Crockpot Potato Soup Recipe with Turkey Bacon and Chicken Ham
Prep time: 15 min
Cook time: PT-490151H47M46S
Total time: PT-490151H47M46S
Cuisine: American
Ingredients: 4 large potatoes, peeled and diced; 1 cup turkey bacon, chopped; 1 cup chicken ham, chopped; 1 medium onion, diced; 2 cloves garlic, minced; 4 cups chicken broth; 1 cup heavy cream; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 teaspoon dried thyme; 2 cups shredded cheese (optional)

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Easy Crockpot Potato Soup Recipe with Turkey Bacon and Chicken Ham

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Dinner

Sara R.

Saturday, November 29, 2025 10:07 pm

Introduction to Easy Crockpot Potato Soup Recipe

Why slow cooking is perfect for busy young professionals

As a young professional, you know how hectic life can be. Between juggling work deadlines, social commitments, and everything in between, finding time to cook a healthy meal can feel like a daunting task. This is where slow cooking comes in handy. The beauty of a slow cooker lies in its simplicity. You can throw your ingredients into one pot, set it, and forget it. Imagine coming home after a long day to the warm, inviting aroma of homemade food wafting through your home—no need for takeout!

For a quick reference on the benefits of cooking with a slow cooker, check out this article on Healthline. Slower cooking not only allows flavors to meld beautifully but also ensures your meals retain more nutrients. Plus, you can prep your easy crockpot potato soup recipe on a Sunday and enjoy delicious leftovers throughout your busy week!

The comfort of homemade potato soup

Now, let’s talk about comfort food—there’s something undeniably soothing about a warm bowl of potato soup. It’s a dish that feels like a big, cozy hug on a chilly evening. With its creamy texture and rich flavors, homemade potato soup transcends the hassle of your mundane week, creating an experience that goes beyond just satisfying hunger.

What’s more, making your own easy crockpot potato soup recipe means you have control over what goes in. Want to swap regular bacon for turkey bacon? Go for it! Prefer chicken ham over traditional pork options? You got it! The flexibility of crafting your own recipe allows for personalization and can cater to various dietary preferences, ensuring that you not only enjoy the taste but also feel good about your meal choices.

So, grab your slow cooker, and let’s dive into making a delicious, heartwarming soup that’s as uncomplicated as it is delightful. This recipe will soon become a staple in your home, adding comfort and nourishment to your busy life. Stay tuned as we walk through the steps together!

Ingredients for Easy Crockpot Potato Soup

Essential ingredients for a creamy potato soup

When you’re in the mood for a comforting bowl of potato soup, having the right ingredients can make all the difference. For our easy crockpot potato soup recipe, you’ll need:

Potatoes: About 6 medium-sized russet potatoes, peeled and diced.
Broth: Use 6 cups of low-sodium chicken broth for a savory base.
Dairy: 1 cup of heavy cream or whole milk for that rich creaminess.
Turkey Bacon: 4-6 strips, cooked and crumbled, adds a bacon-like flavor without the heft.
Onions: 1 cup finely chopped for aromatic depth.
Garlic: 2 cloves minced to enhance the taste.
Seasonings: Salt, pepper, and chives for that final touch.

Ingredient substitutions for dietary needs

No worries if you have specific dietary needs; there are plenty of ways to customize this dish:

For a vegan option, swap out the heavy cream with coconut milk and use vegetable broth.
If you’re avoiding bacon, try using smoked paprika for that smoky flavor.
Lactose intolerance? Almond milk or oat milk can be great dairy replacements.

These simple substitutions ensure everyone can enjoy a bowl of warming goodness. For more insights into ingredient modifications, check out this guide on healthy substitutes.

With these ingredients, you’re set for a fulfilling meal that’s as easy as loading up the crockpot and letting it do its magic!

Step-by-step Preparation of Easy Crockpot Potato Soup

Creating easy crockpot potato soup is not just a cooking task; it’s a cozy ritual perfect for any busy life. Let’s walk through the straightforward steps that will have your kitchen smelling amazing and your taste buds tingling.

Preparing the Vegetables and Turkey Bacon

First up, let’s gather our ingredients. You’ll need:

Potatoes (russets are ideal)
Carrots
Celery
Onion
Garlic
Turkey bacon
Chicken broth
Cream (or a milk alternative)
Salt and pepper to taste

Now here’s where the fun begins. Start by washing the potatoes thoroughly and peeling them if you prefer (I usually do). Dice them into bite-sized pieces – about half an inch works perfectly for even cooking.

Next, chop your carrots and celery. For the onion and garlic, a simple dice will suffice; these aromatics are essential for a deep flavor. And don’t forget the turkey bacon! Chop it into small pieces to get those delightful bits throughout the soup.

Pro tip: Use high-quality ingredients where possible. According to the USDA (United States Department of Agriculture), fresh produce adds essential vitamins and minerals, enriching both the flavors and your health!

Layering the Ingredients in the Crockpot

Once everything is prepped, it’s time for the most satisfying part – layering them in the crockpot. Start by placing the diced potatoes at the bottom, then add the carrots, celery, onion, garlic, and finally the chopped turkey bacon on top.

Don’t forget to pour in your chicken broth. This will provide the base for your soup, so ensure it covers all the vegetables well.

Here’s an optional step: if you enjoy a bit of seasoning, sprinkle some salt and pepper over each layer. This way, each component gets infused with that delicious flavor as it cooks.

Cooking Times and Temperatures

Now that everything is layered beautifully, plug in your crockpot and set the temperature.

Low setting: Cook for 6-8 hours
High setting: Cook for 3-4 hours

The longer cooking time on low allows the flavors to develop, creating a rich soup that feels homemade even if you’re short on time. Want to see how your soup is coming along? The glass lid allows you to sneak a peek. But remember, each time you lift the lid, you release heat and extend cooking time.

Mashing and Mixing for the Perfect Consistency

Once the cooking time is up, it’s time for some culinary magic. Grab a potato masher or, for an extra creamy smoothness, consider using an immersion blender directly in the crockpot.

Start mashing until you reach your desired texture; you can leave some chunks for character or blend it completely smooth. If you’re using an immersion blender, blend in short bursts to control the consistency. This is your chance to make it just right!

Adding the Finishing Touches

Now for the grand finale! Stir in your cream (or milk alternative) to add a touch of richness. Taste and adjust the seasoning – a pinch more salt or a dash of pepper can make a world of difference.

To serve, consider garnishing with freshly chopped green onions, shredded cheese, or even some crispy turkey bacon bits on top for an extra crunch.

Remember, this easy crockpot potato soup recipe is all about customization. Make it your own, and you’ll have a dish that warms not only the body but also the soul!

And that’s it! Enjoy your time navigating the joys of cooking, and don’t hesitate to share your creations with friends and family. Happy cooking!

Variations on Easy Crockpot Potato Soup

When it comes to an easy crockpot potato soup recipe, the variations are endless! Whether you want to jazz it up a bit or cater to specific dietary needs, you’re in for a treat.

Loaded Potato Soup with Toppings

What’s better than a bowl of comforting potato soup? Elevating it to a loaded potato soup! Here’s how you can add some flair:

Cheeses Galore: Sprinkle cheddar, gouda, or a dash of parmesan on top.
Turkey Bacon Crumbles: Want that extra crunch? Cook up some diced turkey bacon for that beloved smoky flavor.
Green Onions: Add a sprinkle of fresh green onions for a pop of color and flavor.
Sour Cream or Greek Yogurt: A dollop on top adds creaminess that’s simply irresistible.

Feel free to experiment with other toppings like crispy chickpeas or avocado to make it your own!

Dairy-Free and Vegan Options for Potato Soup

No dairy? No problem! You can easily adjust your easy crockpot potato soup recipe to accommodate a vegan diet. Here’s how:

Creamy Base: Substitute coconut milk or almond milk for dairy, providing a rich, creamy texture.
Nutritional Yeast: This can mimic cheesy flavors beautifully while boosting your vitamin B12 intake.
Vegetable Broth: Instead of traditional chicken broth, opt for vegetable broth to keep it plant-based.
Add Veggies: Consider throwing in some kale, spinach, or even sweet potatoes for added nutrients.

Adapting recipes to fit your lifestyle doesn’t diminish flavor—quite the opposite! For more inspiration, check out resources like NutritionFacts.org or Forks Over Knives for healthy variations.

With these variations, your crockpot potato soup can be a canvas for creativity, catering to your tastes and dietary preferences. Happy cooking!

Cooking Tips and Notes for Easy Crockpot Potato Soup

Top Tips for Maximizing Flavor

To elevate your easy crockpot potato soup recipe, consider sautéing onions and garlic in a bit of olive oil before adding them to the slow cooker. This simple step can unlock deeper flavors! You can also experiment with herbs like thyme or rosemary for a fragrant twist. For a creamier texture, stir in some heavy cream or Greek yogurt just before serving. Did you know that using different types of potatoes can change the flavor profile? Russets lend a fluffier texture, while Yukon Golds offer a buttery richness. Check out this article for more on potato varieties!

How to Store Leftovers Properly

When it comes to leftovers, you want to keep that deliciousness fresh! Allow your crockpot potato soup to cool before transferring it to airtight containers. Store it in the fridge for up to five days or freeze it for up to three months. Just remember to leave some space in the containers, as the soup may expand when frozen. Reheating it on the stove can bring back its original creamy consistency, so go ahead and treat yourself to another bowl of comfort!

Serving Suggestions for Easy Crockpot Potato Soup

Complementary Dishes to Serve with Your Potato Soup

When you whip up this easy crockpot potato soup recipe, you might be wondering what to serve alongside it. Consider adding a refreshing green salad with a zesty vinaigrette to balance the creamy texture of the soup. A classic Caesar salad or a mixed greens salad with seasonal veggies are both excellent choices.

Craving something heartier? Try pairing your soup with a simple chicken stir-fry or grilled chicken. These dishes enhance the meal without overpowering the comforting flavors of the soup. And if you’re in the mood for some extra crunch, roasted veggies or a light coleslaw can add a delightful contrast.

Toasts and Breads that Pair Well with the Soup

No soup is complete without a great bread to soak up its creamy goodness. A crispy baguette or soft ciabatta makes for the perfect partner, but don’t overlook garlic bread or buttery dinner rolls. They’ll each bring an extra layer of flavor to your meal.

For a twist, you might enjoy serving your easy crockpot potato soup recipe with cheesy herb breadsticks. Trust me, your dinner guests will thank you! Enjoy your meal with a warm cup of herbal tea or an invigorating ginger ale to complete the experience.

For more delicious recipes and tips, check out resources from reputable culinary sites, such as Bon Appétit or Food Network.

Time Breakdown for Easy Crockpot Potato Soup

Preparation time

Getting started is a breeze with this easy crockpot potato soup recipe. You’ll need about 15 minutes for prep work. Chop your potatoes, onions, and any add-ins like Turkey Bacon or Chicken Ham, and you’re good to go! The more you chop, the quicker it cooks.

Cooking time

Once your ingredients are in the crockpot, set it to low and let the magic happen for 6 to 8 hours. You can also cook it on high for about 3 to 4 hours if you’re short on time.

Total time

All in all, you’re looking at roughly 6 to 8 hours from start to finish, factoring in prep and cooking time. This makes it perfect for a busy day—just set it and forget it! For more cooking tips and tricks, check out this handy resource.

Nutritional Facts for Easy Crockpot Potato Soup

Calories per serving

If you’re wondering about the caloric content of this delicious easy crockpot potato soup recipe, you’re in for a treat! Each serving of this cozy dish typically contains around 220 calories. It’s a guilt-free option that keeps you warm and satisfied without overwhelming your daily intake.

Breakdown of macronutrients

When diving into the macronutrient profile, this soup is a well-rounded meal:

Carbohydrates: Approximately 30g
Rich in potatoes, it’s a hearty source of energy.
Proteins: About 6g
The addition of Turkey Bacon or Chicken Ham enhances the protein content, making it a filling choice.
Fats: Roughly 8g
A moderate amount of healthy fats makes this soup comforting without being overloaded.

Remember, the easy crockpot potato soup recipe can be adjusted slightly to fit your dietary needs. Want to add more protein? Toss in some shredded chicken or even beans! Interested in reducing carbs? Consider using cauliflower instead of potatoes. The versatility is endless!

For further reading on the health benefits of potatoes and nutritious meal options, check out sources like the Potato Nutrition and USDA databases. They break down the nutritional value of all your favorite ingredients!

FAQs about Easy Crockpot Potato Soup

Can I freeze the potato soup?

Absolutely! Freezing your easy crockpot potato soup is a fantastic option for meal prep. Just let the soup cool completely, then transfer it to an airtight container or freezer bags. Make sure to leave some space for expansion, and label them with the date. It should keep well for up to three months in the freezer. When you’re ready to enjoy it again, simply thaw it in the fridge overnight and reheat it on the stove or in the microwave.

Is there a gluten-free version of this recipe?

Yes, you can easily make a gluten-free version of this recipe! Just ensure that any broth or seasoning you use is certified gluten-free. You can substitute regular flour with a gluten-free flour blend or cornstarch to thicken the soup, if desired. This way, you can savor every delicious spoonful without any worries!

How can I make the soup spicier?

If you’re a fan of a little heat, there are several ways to spice up your easy crockpot potato soup. Try adding:

Red pepper flakes or crushed chili peppers to the soup during the last hour of cooking for a gentle kick.
Diced jalapeños for a fresh burst of flavor and spice—adjust the amount based on your preference.
Hot sauce or a dash of cayenne pepper for an easy and effective way to elevate the heat.

You can always start with a small amount and gradually add more as needed. Remember, you can’t take the spice out if it gets too hot, so taste as you go! For more tips on adjusting flavors, check out this article on spice combinations.

By mixing it up, your potato soup can be just as unique as your cooking style!

Conclusion on Easy Crockpot Potato Soup

Encouragement to Try the Recipe at Home

If you’re looking for a comforting dish to warm your heart and nourish your soul, give this easy crockpot potato soup recipe a shot. It’s not just simple; it’s also a fantastic opportunity for experimentation! Feel free to mix in your favorite veggies or seasonings. With a little creativity, you can make it truly your own.

The Joy of Sharing Homemade Food with Friends

One of the best parts about cooking is sharing your creations. Picture this: a cozy gathering with friends, bowls of homemade potato soup steaming on the table, and laughter filling the air. There’s something magical about sharing a meal that brings everyone together, making special memories around the table. So, whip up a batch and invite your friends over—it’s a delicious way to show you care! For more ideas and tips, check out this resource on food sharing) to inspire your next get-together.