Easy Banana Bread Recipe Chocolate Chip: Indulgent Homemade Delight
Enjoy a delightful and indulgent easy banana bread recipe packed with chocolate chips. Perfect for using up overripe bananas!
- Prep Time: 10 minutes
- Cook Time: 65 minutes
- Total Time: 75 minutes
- Yield: 1 loaf 1x
- Category: Dessert
- Method: baking
- Cuisine: American
Ingredients
Scale
- 3 ripe bananas
- 1/2 cup unsalted butter, melted
- 1 cup sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 1/2 cups all-purpose flour
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, mash the ripe bananas.
- Add melted butter and mix well.
- Stir in sugar, eggs, and vanilla extract.
- Mix in baking soda and salt.
- Gradually add flour and mix until just combined.
- Fold in chocolate chips.
- Pour the batter into a greased loaf pan.
- Bake for 60-65 minutes or until a toothpick comes out clean.
- Allow to cool before slicing.
Notes
- For extra flavor, add chopped nuts.
- Store in an airtight container for up to 4 days.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Easy Banana Bread Recipe Chocolate Chip, banana bread, chocolate chip banana bread, homemade banana bread