Introduction to Deliciously Simple Crockpot Chicken Pot Pie
When the chill of winter settles in or a rainy day makes you want to curl up with something warm, few dishes hit the spot quite like chicken pot pie. This classic comfort food combines tender chicken, vibrant veggies, and a savory sauce, all encased in a flaky crust. It’s a dish that brings back memories of cozy evenings spent with family, making it more than just a meal—it’s a hug on a plate.
Why Chicken Pot Pie is the Ultimate Comfort Food?
-
Nostalgia Factor: Think about it—chicken pot pie is likely a dish you grew up enjoying. Whether at grandma’s house or during Sunday family dinners, it carries a sense of familiarity that comforts the soul. This connection with our past makes every bite feel like home.
-
Versatility: One of the best surprises about chicken pot pie is how adaptable it is. You can customize the recipe to suit your taste or dietary needs. Want to add some turkey bacon for a smoky flavor? Go for it! Prefer chicken ham instead of plain chicken? That’s an easy swap, too. You can easily explore flavors by checking out resources like Serious Eats or Food Network for inspiration.
-
Hearty and Wholesome: Packed with protein from chicken and fibers from various vegetables, this dish provides the nutrients your body craves, especially during those colder months. As an added bonus, it keeps you feeling full and satisfied longer, making it perfect for dinner after a long day at work.
-
Convenience: Enter the Deliciously Simple Crockpot Chicken Pot Pie. In today’s fast-paced world, time is of the essence. The crockpot does all the heavy lifting, allowing you to toss ingredients in and get on with your day. Picture this: you start your crockpot before heading out for work, and by the time you return, your home is filled with the comforting aroma of a freshly cooked meal.
Chicken pot pie isn’t just a recipe; it’s an experience—a gathering point for family and friends to enjoy together. So, if you’re looking for a cozy dinner that requires minimal effort but delivers maximum flavor, you’ve come to the right place. Join me as we dive into this deliciously simple crockpot recipe that’s bound to become a staple in your home!

Essential Ingredients for Deliciously Simple Crockpot Chicken Pot Pie
Creating a cozy Deliciously Simple Crockpot Chicken Pot Pie not only warms your home but also warms your heart. To craft this comforting dish, you’ll need a few key ingredients that are both accessible and appetizing.
Core Components
- Chicken Breast: Start with boneless, skinless chicken breasts. They provide lean protein and shred beautifully.
- Turkey Bacon: For a savory twist, integrate turkey bacon. It adds crunch and flavor without overwhelming richness.
- Vegetables: Use a medley of frozen mixed veggies – think peas, carrots, and corn for color and texture.
- Chicken Ham: Add diced chicken ham for that extra punch of flavor. It’s a great alternative to traditional ham and packs a protein boost.
- Cream of Chicken Soup: This will serve as your creamy base, blending everything together.
- Seasonings: Don’t forget a touch of thyme, garlic powder, and black pepper to elevate the taste.
Cooking Liquid Alternatives
Instead of wine, consider using low-sodium chicken broth for added depth. It helps to keep the dish moist and flavorful while staying true to the classic roots.
With these essential ingredients, you’re just a few steps away from a heartwarming meal. For more tips and inspiration, visit The Spruce Eats or AllRecipes. They have a wealth of resources to enhance your cooking adventure!
Step-by-Step Preparation for Deliciously Simple Crockpot Chicken Pot Pie
Are you ready to step into the cozy world of comfort food with Deliciously Simple Crockpot Chicken Pot Pie? This recipe is not only warm and hearty but also incredibly easy to prepare, making it a perfect choice for busy weeknights. Let’s dive right into the preparation process so you can impress your friends and family with minimal effort.
Gather your ingredients
First things first, let’s collect all the ingredients you’ll need. The beauty of this dish lies in its simplicity, so you won’t need to scour numerous grocery store aisles. Here’s what you’ll need:
- 2 cups of cooked chicken (shredded or diced; chicken ham works well too)
- 1 cup of turkey bacon, cooked and chopped
- 1 cup of diced potatoes
- 1 cup of carrots, chopped or sliced
- 1 cup of peas (fresh or frozen)
- 1 can of cream of chicken soup
- 1 cup of chicken broth
- 1 teaspoon of garlic powder
- Salt and pepper to taste
- Biscuits for serving (store-bought or homemade)
Getting organized is key! Having everything prepped and ready to go will make the cooking process go smoothly. If you’re like me, having these ingredients on hand can lead to spontaneous cooking opportunities throughout the week.
Prepare the vegetables and chicken
Next up is prepping your vegetables and chicken. If you’re using leftover rotisserie chicken or any cooked chicken, that’s perfect! If not, you’ll want to cook and shred your chicken beforehand. In a pinch, you can poach it right in your crockpot while it cooks, making this Deliciously Simple Crockpot Chicken Pot Pie even easier.
- Peel and chop your potatoes.
- Slice the carrots and gather your peas—no need to thaw if they’re frozen!
- If you’re chopping turkey bacon, a pair of kitchen scissors can be a game-changer to save time.
Taking these small steps will make it easier when it’s time to combine everything!
Combine all ingredients in the crockpot
Here comes the fun part—combining everything in your trusty crockpot! It’s as simple as dumping everything in:
- Place the chicken (and chicken ham if using) at the bottom.
- Layer the potatoes, carrots, and peas on top.
- Pour the cream of chicken soup over the veggies and meat.
- Add the chicken broth and sprinkle your garlic powder, salt, and pepper.
Make sure to cover everything well—this will make your pot pie filling rich and creamy as it cooks. Pro tip: give it a gentle stir to combine the ingredients a bit more!
Cooking times for the perfect pot pie filling
Now, let’s talk cooking time. On low heat, let your Deliciously Simple Crockpot Chicken Pot Pie cook for 6-8 hours. If you’re short on time, a higher setting for 3-4 hours will do as well. The goal is to let the flavors meld beautifully, creating a delicious filling that warms your heart.
Shred the chicken and mix
Once the cooking time is up, it’s time for the magical moment! Open that lid and let the heavenly aroma fill your kitchen. You’ll want to shred any whole pieces of chicken left in the pot (if you didn’t shred to begin with). Give it all a gentle stir to combine the flavorful mixture. The sauce should be nice and thick, clinging beautifully to the chicken and vegetables.
Making the biscuits for serving
As your filling simmers, it’s the perfect time to make biscuits if you’re up for it! Whether you’re opting for store-bought or your own homemade version, fresh biscuits are a delightful addition. If you choose store-bought, just follow the package instructions. For a simple homemade biscuit recipe, consider this easy biscuit recipe. They pair perfectly with the rich filling of your pot pie, adding that ultimate comfort factor.
In just a few easy steps, you have created a warm and comforting Deliciously Simple Crockpot Chicken Pot Pie. Enjoy it on a cozy evening with loved ones, and watch the smiles form as you share this hearty dish!

Creative Variations on Deliciously Simple Crockpot Chicken Pot Pie
Cooking is all about exploration! If you love the cozy charm of Deliciously Simple Crockpot Chicken Pot Pie, you’ll be thrilled to discover some creative variations that add zest to the classic.
Adding a Twist with Herbs and Spices
Why not elevate the flavor profile of your chicken pot pie by experimenting with different herbs and spices? Don’t hesitate to incorporate fresh thyme, rosemary, or even a pinch of curry powder for an unexpected kick. If you’re a fan of a more aromatic touch, garlic and onion powder can work wonders. Want to learn more about the benefits of herbs? Check out this herb information guide for some tips!
Make it Gluten-Free with Alternative Thickening Options
Is gluten a concern for you? No problem! You can easily transform your Deliciously Simple Crockpot Chicken Pot Pie into a gluten-free delight. Instead of using traditional flour, try options like cornstarch, which thickens beautifully. A mixture of potato starch and tapioca flour can also work wonders, providing that luscious texture without the gluten.
Vegetarian Adaptation for a Meatless Meal
For those days when you crave a meatless meal, why not give your crokpot recipe a vegetarian twist? Swap out the chicken for hearty ingredients like chickpeas, lentils, or even tofu for a protein boost. Load it with your favorite vegetables—think peas, carrots, and green beans—to keep the essence of a classic pot pie. The delightful savory flavors will surely satisfy!
With these variations, your Deliciously Simple Crockpot Chicken Pot Pie can fit any dietary needs while remaining deliciously comforting. So, which variation will you try first?
Cooking Tips and Notes for Deliciously Simple Crockpot Chicken Pot Pie
Perfecting the Texture and Flavor
To create the ultimate Deliciously Simple Crockpot Chicken Pot Pie, start by selecting the right chicken. Opt for boneless, skinless chicken thighs—they are juicy and flavorful, perfect for slow cooking. Don’t skimp on seasoning; a mix of garlic powder, onion powder, and fresh herbs can elevate every bite. For added richness, consider incorporating a splash of chicken broth or low-sodium vegetable broth to keep the filling moist.
If you prefer veggies with a bit of bite, add them midway through the cooking process. Try frozen peas and carrots for convenience; they will maintain their texture better than if cooked for the entire duration.
Storing and Reheating Leftovers
When you’ve enjoyed your delicious pot pie, cool it down to room temperature before storing leftovers in an airtight container. It can last up to four days in the fridge. To reheat, use a microwave or oven—just avoid sogginess by covering it loosely with foil in the oven to maintain that delightful crust!
For more tips on storing crockpot creations, check out FoodSafety.gov for guidelines on safe storage practices. With a little planning, you can keep the comfort coming for days!

Serving Suggestions for Deliciously Simple Crockpot Chicken Pot Pie
Ideal pairings to elevate your meal
When indulging in your Deliciously Simple Crockpot Chicken Pot Pie, consider pairing it with sides that enhance its cozy flavors. A light, refreshing salad can create a lovely contrast. Opt for ingredients like mixed greens, cherry tomatoes, and a lemon vinaigrette. The acidity will balance the rich flavors of the pie beautifully.
If you’re in the mood for something heartier, try serving it with garlic bread or buttered cornbread. The buttery texture of cornbread complements the creamy filling perfectly, making every bite a delight. You might also want to explore some herbed quinoa; it’s nutritious and adds a wonderful nutty element to your meal!
Garnishing ideas to make it visually appealing
Presentation can elevate your Crockpot Chicken Pot Pie from simple to stunning. Consider garnishing with a sprinkle of fresh parsley or chives for a pop of color and a hint of freshness. You can also add a dollop of sour cream or a swirl of heavy cream right before serving for a creamy touch.
These finishing touches not only make your dish look inviting but also enhance its flavor profile. A beautiful meal is always more enjoyable—after all, we eat with our eyes first!
Whether you’re gathering for a weeknight dinner or hosting a cozy weekend get-together, these suggestions will surely impress. Enjoy!
Feel free to check out additional tips on pairing dinners with drinks from CookingLight.
Time Breakdown for Deliciously Simple Crockpot Chicken Pot Pie
Preparation time
Getting started on your Deliciously Simple Crockpot Chicken Pot Pie takes about 15 minutes. Gather your ingredients, chop your veggies, and it’ll be done before you know it. Remember, the key is to have everything prepped and ready for a seamless cooking experience.
Cooking time
Now for the fun part! Toss everything into your trusty crockpot and let it work its magic. The cooking time is approximately 6 to 8 hours on low or 3 to 4 hours on high. The hands-off approach here means you can go about your day while your home fills with savory aromas.
Total time
In summary, you’re looking at a total time commitment of about 6 to 8 hours, including prep, which is a small price to pay for a cozy, delicious meal waiting for you at the end of the day. With just a little upfront effort, you’ll have a heartwarming dinner ready to serve when you need it most.
For more inspiration on comforting meals, check out this guide to slow cooking.
Nutritional Facts for Deliciously Simple Crockpot Chicken Pot Pie
When it comes to cozy dinners, the Deliciously Simple Crockpot Chicken Pot Pie hits all the right notes. Here’s a quick look at its nutritional benefits to help you enjoy it guilt-free.
Calories
Each serving of this hearty pot pie comes in at approximately 350 calories. That’s a satisfying meal without leaving you feeling overly stuffed!
Protein
Notably, this dish contains about 25 grams of protein, thanks mostly to the tender chunks of chicken. Protein is essential for muscle recovery and overall health – making this a great option for your busy lifestyle.
Sodium
One important aspect to consider is sodium content. This recipe has around 600 mg per serving, which is quite manageable. If you’re watching your sodium intake, consider using low-sodium chicken broth or making your own for even healthier results.
For a deeper dive into the overall benefits of incorporating more protein into your meals, check out sources like the American Heart Association for expert insights!
FAQs about Deliciously Simple Crockpot Chicken Pot Pie
Can I use frozen chicken in this recipe?
Absolutely! Using frozen chicken in your Deliciously Simple Crockpot Chicken Pot Pie is perfectly fine and can save you time. Just make sure to increase the cooking time by a couple of hours. It’s a great way to utilize what you have on hand while ensuring the chicken gets cooked thoroughly and is tender by meal time.
What can I substitute for cream of chicken soup?
If you’re looking for alternatives to cream of chicken soup, consider these options:
- Homemade Cream Sauce: Mix equal parts of butter and flour to create a roux, then gradually add chicken broth and milk until thickened.
- Greek Yogurt: For a healthier twist, plain Greek yogurt can add creaminess without all the calories.
- Coconut Milk: This option lends a unique flavor and is great for those who prefer a dairy-free approach.
These substitutes can alter the flavor profile of your Deliciously Simple Crockpot Chicken Pot Pie, adding a fun twist to your cozy dinner.
How do I customize my chicken pot pie for picky eaters?
Customization is key when it comes to family meals! Here are a few tips to cater to those picky eaters:
- Choose Vegetables Wisely: Use veggies like carrots, peas, or corn that are generally liked. Avoid stronger-tasting vegetables like broccoli or brussels sprouts.
- Opt for Different Proteins: If someone in your household prefers turkey or chicken ham over chicken, feel free to swap it out.
- Adjust Seasonings: Keep the spices mild. You can always offer more seasoning at the table for those who want it.
With these easy modifications, your Deliciously Simple Crockpot Chicken Pot Pie can become a favorite for everyone! For more great tips on customizing recipes, check out Food Network.
Conclusion on Deliciously Simple Crockpot Chicken Pot Pie
When you crave comfort food, nothing hits the spot quite like a Deliciously Simple Crockpot Chicken Pot Pie. This dish truly embodies cozy dinners where warmth and flavor come together effortlessly. By letting your slow cooker do the hard work, you can spend more time connecting with family or getting through that latest Netflix binge.
Plus, with the option to customize with your favorite veggies or even try alternative proteins, this recipe is as versatile as it is satisfying. Why not elevate your weeknight meals with this delightful pot pie? Trust us, you won’t regret it!
For more slow-cooking inspiration, check out The Kitchn’s Guide to Slow Cooking.
PrintDeliciously Simple Crockpot Chicken Pot Pie for a Cozy Dinner
Enjoy the warmth and comfort of this deliciously simple crockpot chicken pot pie, perfect for a cozy dinner.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free Option Available
Ingredients
- 1 pound boneless chicken breasts
- 1 cup frozen peas and carrots
- 1 can cream of chicken soup
- 1 cup chicken broth
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon thyme
- 1 package refrigerated pie crusts
Instructions
- In a crockpot, combine chicken, peas and carrots, cream of chicken soup, chicken broth, onion powder, garlic powder, and thyme.
- Cover and cook on low for 6-8 hours or until the chicken is cooked through.
- Shred the chicken in the crockpot and stir to combine.
- Pour the mixture into a pie pan lined with one pie crust.
- Top with the second pie crust, seal edges, and cut slits for steam to escape.
- Bake in a preheated oven at 425°F for 30-35 minutes until golden brown.
Notes
- Let the pot pie cool for a few minutes before serving.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Crockpot, Chicken, Pot Pie, Dinner, Cozy










