Crockpot Chicken Noodle Soup: The Best Comfort Food for Home Chefs
This Crockpot Chicken Noodle Soup is the ultimate comfort food for home chefs, ideal for cozy family dinners.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 6 cups chicken broth
- 1 cup chopped carrots
- 1 cup chopped celery
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried parsley
- 8 ounces egg noodles
- Salt to taste
- Black pepper to taste
Instructions
- Add chicken, broth, carrots, celery, onion, garlic, thyme, and parsley to the crockpot.
- Cook on low for 6-8 hours or until chicken is cooked through.
- Remove chicken, shred it, and return to the pot.
- Stir in egg noodles and cook on high for an additional 30 minutes.
- Season with salt and black pepper before serving.
Notes
- This soup can be made ahead of time and tastes even better the next day.
- Feel free to add your favorite vegetables.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 70mg
Keywords: Crockpot Chicken Noodle Soup, Comfort Food, Soup Recipes