Creamy Garlic Chicken with Turkey Bacon: A Delightfully Indulgent Dish
A rich and flavorful dish featuring tender chicken, creamy garlic sauce, and crispy turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 4 slices turkey bacon
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Black pepper to taste
- ¼ cup fresh parsley, chopped
Instructions
- Cook turkey bacon in a skillet until crispy, then remove and set aside.
- In the same skillet, add olive oil and cook chicken breasts until golden brown on both sides and cooked through.
- Add minced garlic and cook for 1 minute.
- Pour in the heavy cream and chicken broth, stirring to combine.
- Season with garlic powder, onion powder, salt, and pepper.
- Let the sauce simmer until slightly thickened.
- Once thickened, stir in the chopped parsley and crumbled bacon.
- Serve hot over pasta or rice.
Notes
- Can substitute chicken with turkey or tofu for a different protein option.
- Adjust seasoning based on preference.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 45g
- Saturated Fat: 20g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 150mg
Keywords: Creamy Garlic Chicken, Chicken Recipes, Indulgent Dish